The Vine a divine hotel (Funchal)

The Vine a divine hotel is a hotel with soul, just like a good wine. The Vine is sophisticated and luxurious, with a touch of simplicity and discretion, just the way you like it. A dip in the panoramic pool, a vinotherapy session in the spa or a gourmet dinner with a view over the city - these are just a few of the pleasures awaiting you at The Vine.

A hotel of the Vine's class must provide something special for lovers of good food. Chef Antoine Westermann, holder of 3 Michelin stars and recognised internationally, is in charge of The Vine’s restaurant, with inventive fusion cuisine that gives prominence to authentic regional produce.

What Antoine Westermann provides is a masterly blend of expertise in French cuisine and the best natural ingredients from Madeira. Enjoy his creations along with an amazing panoramic view from the dining room as a backdrop. Located at the top of the hotel, with the city down below, The Vine’s restaurant offers a superior kind of experience, in every sense.

Nectar of the gods, wine uplifts the soul. In The Vine Spa, the ingredients from which the best wine is made transport one's body into a different dimension. TheraVine is one of the most prestigious brands of vinotherapy, with its origins in the heart of the vineyards of South Africa. It uses local ingredients and famous grape varieties such as Merlot, Chardonnay and Cabernet.